Conrad Maldives Rangali Island, an icon of Maldivian luxury hospitality and home to Ithaa, the world’s first undersea restaurant, proudly announces the appointment of Nick Flynn as General Manager. With over two decades of international experience spanning culinary arts, operations, and executive leadership, Nick brings a dynamic blend of vision, expertise, and passion to the resort at a pivotal moment in its storied timeline.

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Set across two private islands and surrounded by the Indian Ocean’s crystalline lagoons, Conrad Maldives Rangali Island has long set the benchmark for sophisticated barefoot luxury. From its 10 award-winning dining destinations, to The Muraka, the world’s first undersea residence that combines overwater and underwater luxury living, the resort continues to redefine what it means to stay in the Maldives.

Nick’s career trajectory reflects a lifelong commitment to excellence. His professional journey began as a chef, a discipline that shaped his approach to leadership: clear vision, meticulous attention to detail, and a deep respect for teamwork. “As a chef, you always have a clear idea of what each dish or concept should look like,” Nick shares. “Achieving the desired outcome only comes from clear communication and support for the team.”

Prior to joining Conrad Maldives, Nick held senior leadership roles across the Shangri-La group, where he championed empowering colleagues and cultivating future leaders. “It’s very important that team members are empowered to do their job,” he notes. “Each colleague is a specialist in their field. My job as a leader is to provide the right environment, coaching, and guidance.”

Nick’s decision to join Conrad Maldives reflects both a personal passion and a professional ambition. “The opportunity to be part of Hilton as it grows in the luxury segment, combined with the chance to lead such a stunning property with a diverse team in one of the most extraordinary parts of the world, was simply irresistible,” he says.

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With a deep respect for the island’s fragile ecosystem, Nick plans to prioritize sustainability initiatives and environmental stewardship. “The Maldives is a very sensitive ecosystem, and we must do everything in our power to protect it and minimize our footprint,” he explains. “Education is key to creating that awareness.”

Under his leadership, guests can expect experiences that honor the resort’s celebrated heritage while embracing thoughtful innovation. “Luxury for me is about choice,” Nick says. “Each guest arrives with a sense of purpose, and it’s our responsibility to understand that purpose and curate meaningful experiences around it.”

Asked how he defines success, Nick is resolute: “I never have a ‘mission accomplished’ feeling. I’m continuously evolving the product and the experiences. Complacency is one of the biggest reasons for failure in our industry.”

As Conrad Maldives looks ahead to the next chapter, Nick’s arrival marks a renewed commitment to delivering the exceptional, personalized service that has made the resort a legend—and to ensuring its legacy grows ever more inspiring.

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For more information or to make reservations, please visit hilton.com or call +960 668 0629. Read more about Conrad Hotels and Resorts at stories.hilton.com.